Soi Naradhiwas Rajanagarindra 17, Thung Maha Mek, Sathorn
02 117 1618
$$$$
4.5/5
Opening hours: Monday to Saturday from 6pm to 12am
Semi-casual atmosphere, dates, dinner
Service Rating: 4/5
Reservation recommended
Recommended dishes: Seasonal Porcini Cream Soup, Fassona Beef Carpaccio, 'Tonnato', Parmigiano Carnaroli Risotto, Pasta alla "Norma", Tahiti Vanilla, Truffled Brie with Crispy Bread, Panna Cotta, Dark Chocolate Fondant
![]() |
Cucumber Palate Cleanser |
![]() |
Pan Seared Sea Scallops (from the Chef Menu: B3,190) |
![]() |
'Tonnato' (from the 5 Sensi Menu: B2,290) |
![]() |
Seasonal Porcini Cream Soup (from the 5 Sensi Menu) |
![]() |
Fassona Beef Carpacio (from the Chef Menu) |
![]() |
Pasta alla 'Norma' (from the 5 Sensi Menu) |
![]() |
Wagyu Beef Brasato (from the 5 Sensi Menu) |
![]() |
Roasted Black Cod (from the Chef Menu) |
![]() |
Like a 'Rossini' Beef Tenderloin (from the Chef Menu) |
![]() |
Tahiti Vanilla Panna Cotta (from the 5 Sensi Menu) |
![]() |
Dark Chocolate Fondant (from the Chef Menu) |
![]() |
Rum Fruitcake (complimentary during Mother's Day) |
No comments :
Post a Comment